Tire Soft Meatball (Tire Köfte) Rezept

Zubereitung Tire Soft Meatball (Tire Köfte)

1. 1

   Combine the minced beef with finely chopped onion, grated garlic, ground cumin, ground black pepper, salt, and fine breadcrumbs in a large mixing bowl.

2. 2

   Gradually add cold water to the mixture, mixing thoroughly by hand until the mixture becomes soft but holds together.

3. 3

   Shape the mixture into small elongated oval meatballs using wet hands, about the size of a walnut.

4. 4

   Heat vegetable oil in a deep frying pan over medium heat.

   2 Min.
5. 5

   Fry the meatballs in batches without crowding until they are golden brown and cooked through, about 5-7 minutes.

   6 Min.
6. 6

   Remove the meatballs with a slotted spoon and place them on paper towels to drain excess oil.

7. 7

   Serve hot, traditionally with a side of flatbread, fresh salad, or yogurt.

8. 8

   Optionally, garnish with chopped parsley before serving.