Sivas Köfte (Sivas Style Meatball) Rezept

Zubereitung Sivas Köfte (Sivas Style Meatball)

1. 1

   Soak the soaked bread in water for about 10 minutes, then squeeze out the excess water and crumble it finely.

2. 2

   In a large bowl, combine ground beef, ground lamb, finely chopped onion, crumbled bread, finely chopped parsley, crushed garlic, salt, black pepper, and cumin.

3. 3

   Mix all the ingredients thoroughly until well blended and the mixture becomes sticky.

4. 4

   Form the mixture into small oval-shaped meatballs, about the size of a walnut.

5. 5

   Preheat a charcoal grill or grill pan over medium-high heat and lightly oil the grates.

6. 6

   Grill the meatballs for about 4-5 minutes on each side or until fully cooked and nicely charred outside.

7. 7

   Serve hot, traditionally accompanied by sliced raw onion mixed with sumac and fresh flatbread.