Köme Grape Must Walnut Roll Rezept
Köme is a traditional Turkish sweet roll made from grape must and ground walnuts, baked into a flavorful and fragrant dessert, often enjoyed with tea or coffee.
Zubereitungszeit gesamt
1 Std. 10 Min.
Vorbereitung
20 Min.
Kochen
50 Min.
Portionen
8
Zubereitung Köme Grape Must Walnut Roll
- 1
In a large bowl, combine grape must, flour, ground walnut, sugar, baking soda, cinnamon, and cloves to form a dough.
- 2
Knead the dough until it becomes firm and smooth.
- 3
Roll the dough into a long, cylindrical shape about 30-40 cm in length.
- 4
Place the roll on a baking sheet lined with parchment paper.
- 5
Bake in a preheated oven at 180°C (356°F) for about 40-50 minutes, or until the crust is firm and dry.
45 Min. - 6
Remove from oven and allow to cool completely before slicing into thin pieces.
20 Min. - 7
Serve the walnut roll as a traditional sweet snack or dessert, enjoyed at room temperature.
Nährwerttabelle
Schätzung basierend auf 8 Portionen Köme Grape Must Walnut Roll
% Tagesbedarf basiert auf 2.000 kcal Ernährung (EU-Referenzwerte). Quelle: Max Rubner-Institut (2025): BLS 4.0, Karlsruhe. DOI: 10.25826/Data20251217-134202-0
Deine Bewertung
Dir hat das Köme Grape Must Walnut Roll Kochrezept gut geschmeckt? Dann lass Deine Bewertung hier.